5min prep, 50min baking time, one loaf
Mash three bananas with 1/2 tsp of vanilla extract and 1/2 cup of sugar. Add 2 cups of flour (e.g. barley or wholewheat), 1 tsb baking powder, pinch of salt and 1/2 cup soy milk. Mix everything with a fork. Stir in a handful of raspberries and walnuts.
Grease a bread tin (e.g. with olive oil), pour the mixture in and bake at 180 degreesC for 45-50min.
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